These cupcakes might be mini but they are big on flavor! Brown butter cake is filled with sweet cherry filling, swirled with vanilla bean swiss meringue buttercream, and topped with an almond brown butter crumb. Mixing in some Luxardo cherry liqueur into the filling help to bring out the bitter almond and tart flavors of the cherries and the warmth and spice of the crumb brings it all together.
Read MoreMoist brown butter banana bread is layered with sweet cinnamon chocolate pecan streusel. Chocolate, pecan, and cinnamon is one of my favorite flavor combinations. Add in sweet bananas and nutty brown butter and you have a winning combination. This is a great sweet slice to have with breakfast but is also the perfect anytime snack. Add a little vanilla ice-cream to a warm slice and you have a great simple dessert too.
Read MoreThis April Fool's Day dessert may have you doing a double take. I can't help but giggle when I look at it. This dessert prank is not only sneaky its delicious! Vanilla bean cheesecake "mashed potatoes" is layered with a brown butter cookie crumble, topped with brown butter caramel "gravy" and sprinkled with sea salt and grated dark chocolate "pepper". Why not have mashed potatoes for dessert?
Read MoreThis is an autumnal version of the classic coffee crumb cake. The brown butter cake is topped with a crunchy hazelnut, raw sugar, and cinnamon streusel and juicy pear slices.
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