Pumpkin Mousse Pie with Milk Chocolate Phyllo Dough Crust & Bourbon Chocolate Sauce

This twist on pumpkin pie is a wonderful addition to your Thanksgiving table but is also light enough to serve anytime. Crisp Phyllo dough is layered with luscious milk chocolate. Then it is topped with a silky spiced pumpkin mousse with a hint of orange zest. Its all pulled together with lightly sweetened whipped cream and bourbon chocolate sauce.

Dessert FirstBeth WegnerNovember 12, 2019cinnamon, welcome email, pumpkin spice, fall, pumpkin, pumpkin pie, thanksgiving, pie, bourbon, chocolate, milk chocolate, chocolate sauce, phyllo Comments

Spiced Wine Baklava Pie

Pecans, orange zest, and sugar are layered between crispy phyllo layers all soaked in a spiced wine syrup. What this baklava lacks in traditional flavors it makes up for in presentation and deliciousness.

Dessert First, 12 Days of ChristmasBeth WegnerDecember 13, 2017cinnamon, breakfast, pecan, brunch, spiced wine, orange, baklava, phyllo, syrup, orange zest, pieComment

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